Ann'S Peanut Butter Candy - cooking recipe

Ingredients
    1 small can Pet milk
    1 c. dark brown sugar
    1 c. chunky peanut butter
    2 (6 oz.) pkg. butterscotch morsels
    1 tsp. vanilla
Preparation
    Boil milk and sugar for 1 minute.
    Add other ingredients.
    Mix well and pour into an 8-inch square pan lined with aluminum foil. Cut into squares when cooled.

Leave a comment