Peanut Butter Cookies - cooking recipe

Ingredients

2 1/2 c. self-rising flour
1 c. margarine
1 c. peanut butter
1 c. white sugar
1 c. brown sugar
2 eggs

Preparation

Cream sugars with margarine.
Add eggs, then peanut butter. Add flour 1/2 cup at a time until it forms big ball.
Pinch off about 2 inches, roll into ball and make crisscross as you press down onto cookie dough with fork.
Bake at 350\u00b0 until golden brown (10 minutes).
Makes 4 to 5 dozen.