Potato Topped Cheeseburger Casserole - cooking recipe

Ingredients
    1 lb. browned ground beef
    1 medium onion
    2 Tbsp. shortening, melted
    1 tsp. salt
    1/8 tsp. pepper
    1 c. shredded cheese
    3/4 c. ketchup
    1 tsp. Worcestershire sauce
    12 oz. whole kernel corn, drained
    2 egg yolks, beaten
    1 1/2 c. mashed potatoes
Preparation
    Brown beef and onion in shortening; drain.
    Stir in seasoning, corn, cheese and ketchup.
    Spoon into a greased 1 1/2-quart casserole.
    Blend egg yolks into potatoes.
    Spread on top of casserole.
    Bake at 350\u00b0 for 30 minutes.
    Place under broiler for several minutes for a crisper topping.

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