Easy Casserole - cooking recipe

Ingredients
    1 to 2 lb. hamburger or sausage
    diced onion
    salt and pepper to taste
    2 to 3 c. noodles
    1 can cream of mushroom, chicken or celery soup
    1 soup can water
    cheese slices
Preparation
    Brown hamburger or sausage with onion.
    Salt and pepper to taste.
    Drain.
    Cook noodles.
    Drain.
    Mix soup with water until creamy.
    Layer in 9 x 13 x 2-inch pan:
    hamburger or sausage, noodles and soup.
    Top with cheese slices.
    Bake 20 to 25 minutes at 350\u00b0.

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