Easy Casserole - cooking recipe
Ingredients
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1 to 2 lb. hamburger or sausage
diced onion
salt and pepper to taste
2 to 3 c. noodles
1 can cream of mushroom, chicken or celery soup
1 soup can water
cheese slices
Preparation
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Brown hamburger or sausage with onion.
Salt and pepper to taste.
Drain.
Cook noodles.
Drain.
Mix soup with water until creamy.
Layer in 9 x 13 x 2-inch pan:
hamburger or sausage, noodles and soup.
Top with cheese slices.
Bake 20 to 25 minutes at 350\u00b0.
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