Pumpkin Delight - cooking recipe

Ingredients

4 eggs
1 (12 oz.) can Milnot
1 (16 oz.) can pumpkin
1 1/2 c. sugar
1 tsp. salt
2 tsp. pumpkin spice

Preparation

Mix all ingredients together thoroughly and pour into a 9 x 13-inch pan.
Sprinkle a yellow cake mix over the top.
Melt 1 cup butter and pour over the cake mix.
Sprinkle chopped nuts over the top.
Bake at 350\u00b0 for 1 1/2 hours.