Sesame Cheese Burst Biscuits - cooking recipe

Ingredients

1 can flaky style refrigerated biscuit dough
1 bag cheddar cheese cubes
1/2 stick melted butter
1 small jar sesame seeds

Preparation

Half each biscuit and fill with 1 cube cheddar cheese.
Press seams back together.
Place each cheese filled biscuit in a well greased baking dish.
Drizzle with melted butter and sprinkle with sesame seeds.
Bake according to package directions.
Serve hot.