Sweet Potato With Pineapple - cooking recipe

Ingredients

6 small sweet potatoes
1/3 as much pineapple as potatoes
1/3 c. honey
1/4 c. water

Preparation

Boil potatoes with skin on.
When cool, peel and cut into pieces 1 1/4 inches thick.
Mix honey with hot water.
Just cover the bottom of a baking dish with the mixture.
Add the sweet potatoes and sliced pineapple.
Pour the remaining honey mixture over them and bake for 10 minutes in 400\u00b0 oven.