Pecan Diamonds - cooking recipe

Ingredients
    1 c. (2 sticks) unsalted butter, softened
    2/3 c. confectioners sugar
    1 egg
    3 c. flour
    2/3 c. unsalted butter
    1/2 c. honey
    3/4 c. packed brown sugar
    1/4 c. sugar
    3 Tbsp. heavy cream
    4 c. pecans, coarsely chopped
Preparation
    Line 9 x 13-inch baking dish with foil and then butter the foil.

Leave a comment