Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 small onion
salt and pepper
1 large jar Prego spaghetti sauce
1 can stewed tomatoes
1 can tomato sauce
1/2 tsp. oregano
1/2 tsp. garlic powder
1/2 tsp. sweet basil
Parmesan cheese
12 oz. Mozzarella cheese

Preparation

Brown ground beef, onion, salt and pepper; drain.
After draining ground beef, add remaining ingredients with exception of cheeses.
In a baking pan spread tomato and hamburger mix in a layer in bottom.
Sprinkle with Parmesan cheese, a layer of lasagna noodles, sprinkle with Mozzarella cheese and repeat.
Be sure to save some sauce for the top.
Cover with foil and bake at 350\u00b0 for 1 hour.