Penne Pasta And Mushrooms - cooking recipe

Ingredients

2 pkg. mushrooms, sliced
1 box penne pasta, cooked
1/2 c. linguine
3 Tbsp. butter
3 cloves garlic, chopped
salt and pepper
Parmesan cheese
3 Tbsp. olive oil

Preparation

Melt butter in skillet. Add mushrooms, garlic, salt and pepper. Saut until tender. Add wine and cook 1 minute. Mix oil in with the pasta and coat well. Add mushrooms and mix well. Season with salt and pepper. Serve hot with lots of Parmesan cheese.