Holiday Green Pea Dip(Serves 24) - cooking recipe

Ingredients

4 oz. Bleu cheese
1/2 c. milk
4 c. dairy sour cream
2 envelopes green pea soup mix
1 envelope onion soup mix
3 cloves garlic, crushed
1 tsp. Worcestershire sauce

Preparation

In medium bowl, mash cheese with a fork or beat with electric mixer at low speed until smooth.
Beat in milk, then sour cream, dry green pea soup mix, onion soup mix, crushed garlic and Worcestershire sauce until mixture is smooth.
Refrigerate until 30 minutes before serving.
Serve with crackers and raw vegetables.