Floating Tacos - cooking recipe

Ingredients

1 lb. hamburger
1 onion, chopped
1 pkg. taco seasoning
1 pkg. enchilada seasoning
2 (8 oz.) cans tomato sauce
1 c. rice
1 1/2 c. water
1 pkg. corn chips

Preparation

Cook hamburger and onion. Drain.
Return to large saucepan. Add seasonings, tomato sauce, rice and water.
Cook over medium heat for 1 hour. Add water as it cooks, if needed.
Spoon over corn chips and garnish with your favorite toppings (tomato, lettuce, cheese, taco sauce, etc.).