Elfin Chip Cheesecake - cooking recipe
Ingredients
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1 graham cracker crust
8 oz. cream cheese, softened
1/2 pt. sour cream
1/3 c. sugar
1 tsp. vanilla
8 oz. Cool Whip, thawed
8 oz. mini chocolate morsels
Preparation
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Beat cream cheese until smooth. Add sugar gradually. Beat in sour cream and vanilla and then mix in Cool Whip. Stir in chips and pour into crust.
Chill for 6 hours.
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