Elfin Chip Cheesecake - cooking recipe

Ingredients
    1 graham cracker crust
    8 oz. cream cheese, softened
    1/2 pt. sour cream
    1/3 c. sugar
    1 tsp. vanilla
    8 oz. Cool Whip, thawed
    8 oz. mini chocolate morsels
Preparation
    Beat cream cheese until smooth. Add sugar gradually. Beat in sour cream and vanilla and then mix in Cool Whip. Stir in chips and pour into crust.
    Chill for 6 hours.

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