Fried Green Tomatoes - cooking recipe

Ingredients

2 large green tomatoes
1 c. corn meal
1 Tbsp. flour
salt
pepper
shortening

Preparation

Clean and slice tomatoes.
Mix meal, flour, salt and pepper. Coat tomato slices with dry mixture.
Heat shortening in skillet over medium heat.
Place breaded slices in skillet.
Cook until brown and turn.
Cook until tender.
Serve hot.