Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts
1 can cream of chicken soup
1 can cream of celery soup
1 large bag Cheddar cheese
1 large box Stove Top dressing

Preparation

Cook chicken breasts and cut up into pieces in an oblong pan. Mix soups together with 3/4 can of water.
Pour over cut up chicken.
Put on layer of Cheddar cheese.
Make up Stove Top dressing per instructions on box, then put this on top of cheese and bake at 350\u00b0 for 30 to 40 minutes.