Impossible Pie - cooking recipe

Ingredients

4 eggs
2 c. milk
1 Tbsp. vanilla
1/2 c. biscuit mix
1 c. coconut
1/4 stick butter or oleo
1 c. sugar

Preparation

Put all ingredients in a blender and blend for 1 full minute. Pour into 10-inch greased pie tin.
Bake at 350\u00b0 for 45 minutes. Makes its own crust.