Peppy Parmesan Pasta - cooking recipe
Ingredients
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8 oz. angel hair pasta
1 large tomato, chopped
1 (3 oz.) pkg. pepperoni, sliced
1 (2 1/4 oz.) can ripe olives, sliced
1/4 c. Parmesan cheese, grated
3 Tbsp. olive oil
1/2 tsp. salt
1/4 tsp. garlic powder
Preparation
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Cook pasta according to package instructions.
Meanwhile, in a serving bowl, combine the tomato, pepperoni, cheese, olives, oil, salt and garlic powder.
Drain pasta; add to the tomato mixture.
Toss to coat.
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