Peppy Parmesan Pasta - cooking recipe

Ingredients
    8 oz. angel hair pasta
    1 large tomato, chopped
    1 (3 oz.) pkg. pepperoni, sliced
    1 (2 1/4 oz.) can ripe olives, sliced
    1/4 c. Parmesan cheese, grated
    3 Tbsp. olive oil
    1/2 tsp. salt
    1/4 tsp. garlic powder
Preparation
    Cook pasta according to package instructions.
    Meanwhile, in a serving bowl, combine the tomato, pepperoni, cheese, olives, oil, salt and garlic powder.
    Drain pasta; add to the tomato mixture.
    Toss to coat.

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