Date-Pecan Coffee Cake - cooking recipe

Ingredients
    1/2 c. butter or margarine
    3/4 c. sugar
    3 eggs
    2 c. all-purpose flour
    1 tsp. baking powder
    1/2 tsp. soda
    1/2 tsp. salt
    1 c. dairy sour cream
    1 c. chopped dates
    1/2 c. light brown sugar, packed
    1 Tbsp. all-purpose flour
    1 tsp. cinnamon
    2 Tbsp. butter or margarine
    1 c. chopped pecans
Preparation
    Beat butter and sugar until creamy.
    Add eggs, one at a time, beating well after each addition.
    Sift together flour, baking powder, soda and salt.
    Stir alternately with sour cream into sugar mixture.
    Stir in dates.

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