Appetizer Pie - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. milk
    1 (2 1/2 oz.) jar sliced dried beef, snipped (about 3/4 c.)
    2 Tbsp. instant minced onion
    2 Tbsp. finely chopped green pepper
    1/8 tsp. pepper
    1/2 c. dairy sour cream
    1/4 c. chopped walnuts or pecans
Preparation
    Blend cheese and milk.
    Stir in dried beef, onion and green pepper; mix well.
    Stir in sour cream and nuts.
    Bake at 325\u00b0 for 15 minutes.
    Serve hot with crackers.
    Freezes well.

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