Appetizer Pie - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1 (2 1/2 oz.) jar sliced dried beef, snipped (about 3/4 c.)
2 Tbsp. instant minced onion
2 Tbsp. finely chopped green pepper
1/8 tsp. pepper
1/2 c. dairy sour cream
1/4 c. chopped walnuts or pecans
Preparation
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Blend cheese and milk.
Stir in dried beef, onion and green pepper; mix well.
Stir in sour cream and nuts.
Bake at 325\u00b0 for 15 minutes.
Serve hot with crackers.
Freezes well.
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