Cavatini - cooking recipe

Ingredients

2 lb. ground beef
1 small can tomato paste
1/4 bottle onion flakes
1 green pepper, finely chopped
1 pkg. pepperoni, cut up
1/2 pkg. Chili-O mix
1 tsp. garlic powder
1 pkg. Mozzarella cheese, shredded
1 pkg. sharp Cheddar or American cheese, shredded
assorted noodles (egg are best)

Preparation

Brown beef.
Add green pepper and onion flakes.
Drain fat and let simmer.
Add tomato paste and 1/2 can water.
Add pepperoni. Cook 1 package noodles; drain.
Add garlic powder and Chili-O mix to noodles.
Add all to meat mixture.
Put half of meat mixture into 2-quart casserole dish.
Sprinkle half of cheese, then add rest of meat mixture, then rest of cheese.
Place in oven for 10 minutes at 350\u00b0, or until cheese melts.