7 Layer Bars - cooking recipe

Ingredients

1/4 c. butter or margarine
1 pkg. chocolate chips
1 pkg. or small can coconut
1 pkg. butterscotch chips
1 c. chopped pecans
1 can Eagle Brand sweetened condensed milk
1 c. graham cracker crumbs

Preparation

Preheat oven to 325\u00b0. Melt in baking pan 1/4 cup butter. Press in 1 cup graham cracker crumbs.
Add one at a time the chocolate chips, coconut, butterscotch chips and pecans.
Pour condensed milk over top and bake 30 minutes.
Use a 9 x 12-inch pan.