Pineapple Upside-Down Rolls - cooking recipe

Ingredients
    pineapple chunks
    frozen bread dough
    brown sugar
    butter
Preparation
    Arrange
    pineapple chunks in buttered and brown-sugared muffin pans.
    Then drop in balls of sweet yeast dough.
    (I use frozen bread dough.) Bake and serve warm.\tThey are wonderful!
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