Ham Biscuits - cooking recipe

Ingredients
    1 c. self-rising flour
    1/2 c. milk
    4 Tbsp. mayonnaise
    1 c. chopped ham
Preparation
    Spray regular or mini muffin pans with Pam.
    Fill cups half full.
    Bake at 425\u00b0 for 20 minutes.

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