Green Chili - cooking recipe

Ingredients

2 to 2 1/2 lb. pork loin, diced
2 Tbsp. oil
1 family size can chicken broth
4 to 6 fresh garlic cloves
1 1/2 to 2 c. diced green chilies
flour/oil roux
fresh tortillas

Preparation

Brown pork in oil.
Stir in chicken broth and garlic.
Simmer for 3 hours in crock-pot.
Add green chilies.
Simmer 1/2 hour. Add flour and oil roux to desired thickness.
Serve with fresh tortillas.