Macaroni And Cheese - cooking recipe

Ingredients

8 oz. cooked macaroni
1 cup mayonnaise
1 can cream of mushroom soup
1 jar diced pimento (4 oz)
1 pound shredded sharp cheddar cheese

Preparation

Mix all
ingredients well. Put in 9x13 baking dish and top with crushed saltine crackers. Drizzle with melted butter. Bake at 350 degrees for 30 minutes or until golden brown and bubbly toward the center.