Ingredients
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2 1/4 c. flour
1/2 tsp. baking powder
1/8 tsp. salt
2/3 c. margarine
2/3 c. sugar
1 egg
2 tsp. vanilla
1 c. jam
Preparation
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Beat sugar, margarine, egg and vanilla.
Stir in dry ingredients.
Divide dough in 4 parts.
Make 4 rolls on cookie sheet.
Make well in center of rolls and fill with jam.
Bake at 350\u00b0 for 17 minutes.
Spread a light glaze made with confectioners sugar, vanilla and milk.
Cut in 1 to 1 1/2-inch size pieces.
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