Ingredients
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1 c. butter or margarine, softened
2 c. flour (not self-rising flour)
1/2 c. sugar
1 c. finely chopped walnuts
Preparation
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Heat oven to 350\u00b0.
Mix thoroughly all ingredients.
Roll dough 1/4-inch thick on lightly floured cloth-covered board.
Cut into 1 1/2-inch circles.
Place on ungreased baking sheet.
Bake 10 to 12 minutes.
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