Glorified Potatoes - cooking recipe

Ingredients

2 lb. pkg. frozen hash browns
1/2 c. green onions, chopped
1 can cream of chicken soup
1 (8 oz.) jar Cheez Whiz
1/2 c. milk
8 oz. sour cream
1 c. butter or margarine, melted
1 c. crushed corn flakes

Preparation

Mix potatoes and onions.
Mix next four ingredients until blended.
Pour over potatoes.
Crush corn flakes and mix with melted butter.
Sprinkle over top of potatoes.
Bake at 325\u00b0 for 1 hour.