Stromboli - cooking recipe

Ingredients

2 loaves frozen bread
1/2 c. oil
2 eggs
1/2 tsp. garlic powder
1/2 tsp. dry mustard
1/2 tsp. parsley
shredded ham and pepperoni
1/2 pkg. R. B. rice
sausage, browned
shredded Mozzarella cheese

Preparation

Roll out dough to a long rectangle.
Combine the next 5 ingredients and spread half on each rectangle 1/2-inch from edge. Layer ham, pepperoni, rice, sausage and cheese.
Roll up jelly roll fashion.
Seal edges and ends.
Lay on cookie sheet, sealed edges down.
Let rise.
Bake at 400\u00b0 for 15 to 20 minutes.
Slice and dip in pizza sauce.
Layer meats and cheeses rather thinly or you won't be able to roll it up.