Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. mashed sweet potatoes
    1 c. sugar
    1/2 tsp. salt
    2 eggs, beaten
    3/4 stick softened butter, divided
    1/2 c. milk
    1/2 tsp. vanilla
    1/2 c. flour
    1/2 c. chopped nuts
Preparation
    Combine sweet potatoes, sugar, salt, eggs, 1/4 cup butter, milk and vanilla.
    Beat with electric mixer until smooth. Combine flour, nuts and 1/2 cup butter.
    Put on stop of sweet potato mixture.
    Bake at 350 degrees for 35 minutes.

Leave a comment