Sweet Potato Casserole - cooking recipe
Ingredients
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3 c. mashed sweet potatoes
1 c. sugar
1/2 tsp. salt
2 eggs, beaten
3/4 stick softened butter, divided
1/2 c. milk
1/2 tsp. vanilla
1/2 c. flour
1/2 c. chopped nuts
Preparation
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Combine sweet potatoes, sugar, salt, eggs, 1/4 cup butter, milk and vanilla.
Beat with electric mixer until smooth. Combine flour, nuts and 1/2 cup butter.
Put on stop of sweet potato mixture.
Bake at 350 degrees for 35 minutes.
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