Pea Salad - cooking recipe

Ingredients

1/2 c. mayonnaise
1/4 c. Kraft Zesty Italian dressing
10 oz. frozen peas, thawed
1 c. chopped celery
1 c. peanuts (salted)
6 strips bacon, precooked and crushed

Preparation

Combine dressing and mayonnaise
and add rest of ingredients. Chill.
Serve with
slice of chicken breast and roll. Nice ladies luncheon salad.