Sweet Pickle Chips - cooking recipe

Ingredients
    14 to 15 (5-inch) cucumbers
    1 qt. vinegar
    2 Tbsp. salt
    4 c. sugar
    2 Tbsp. whole pickling spices
Preparation
    Bring to a boil the vinegar, salt and sugar.
    Tie in a cloth bag the pickling spices.
    Dunk the spices in the boiling syrup for 3 minutes.
    Take out spices for next day.
    Pour syrup over sliced pickles.

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