Sweet Pickle Chips - cooking recipe
Ingredients
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14 to 15 (5-inch) cucumbers
1 qt. vinegar
2 Tbsp. salt
4 c. sugar
2 Tbsp. whole pickling spices
Preparation
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Bring to a boil the vinegar, salt and sugar.
Tie in a cloth bag the pickling spices.
Dunk the spices in the boiling syrup for 3 minutes.
Take out spices for next day.
Pour syrup over sliced pickles.
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