O'Dolly Cookies - cooking recipe

Ingredients

1 stick butter
1 1/2 c. crushed graham cracker crumbs
6 oz. pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 c. nuts
1 can Eagle Brand milk
1 c. coconut

Preparation

Melt butter, then add graham cracker crumbs and pat firmly. Add chocolate chips.
Add butterscotch chips and nuts.
Pour evenly Eagle Brand milk.
Sprinkle on coconut.
Bake 30 minutes at 350\u00b0.