Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 (8 oz.) can tomato sauce
2 eggs
2 slices bread
1 small onion
1 small bell pepper
1 tsp. chili powder
salt and pepper

Preparation

Mix meat, tomato sauce, eggs, bread (crumbled fine), onion and bell pepper (chopped), chili powder and salt and pepper as desired.
Put in 9 x 13-inch pan.
Shape into loaf, leaving room on each side for grease to cook out.
Cook at 350\u00b0 for 1 hour. Drain all grease off or use paper towels to absorb it.
Serves 6.