Fruity Dessert - cooking recipe

Ingredients
    1 (30 oz.) can fruit cocktail, drained
    1 (14 oz.) can sweetened condensed milk
    1 box vanilla wafers
    1 (20 oz.) can crushed pineapple, drained
    1 (8 oz.) frozen whipped topping, thawed
Preparation
    Line bottom of 13 x 9 x 2-inch baking dish with vanilla wafers.
    Combine fruit cocktail, pineapple, sweetened condensed milk and whipped topping, mixing until combined.
    Pour into cookie lined pan; top with remaining cookies.
    Refrigerate.

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