Fruity Dessert - cooking recipe
Ingredients
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1 (30 oz.) can fruit cocktail, drained
1 (14 oz.) can sweetened condensed milk
1 box vanilla wafers
1 (20 oz.) can crushed pineapple, drained
1 (8 oz.) frozen whipped topping, thawed
Preparation
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Line bottom of 13 x 9 x 2-inch baking dish with vanilla wafers.
Combine fruit cocktail, pineapple, sweetened condensed milk and whipped topping, mixing until combined.
Pour into cookie lined pan; top with remaining cookies.
Refrigerate.
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