Maudie'S Raisin Pie - cooking recipe

Ingredients

2 c. raisins
2 1/2 c. water
2/3 c. sugar
3 Tbsp. cornstarch
1 Tbsp. vinegar

Preparation

Cook raisins, water and sugar for 10 to 15 minutes.
Mix cornstarch in water.
Add vinegar.
Pour into unbaked pie shell. Bake at least 30 minutes at 350\u00b0.