Pineapple Cheese Casserole(From Sea Captains In Myrtle Beach) - cooking recipe

Ingredients

20 oz. can crushed pineapple, not drained
8 oz. shredded cheddar cheese
1/4 c. sugar
1/4 cup flour
1/2 roll Ritz crackers, crushed
melted butter

Preparation

Mix together. Mix Ritz crackers and melted butter.
Sprinkle on top.
Bake for 30 minutes at 350\u00b0.
Serves 4 to 6.