Zucchini Appetizers - cooking recipe

Ingredients

7 c. thinly sliced zucchini, unpeeled
1/2 c. chopped onion
1/2 c. Parmesan cheese
1/2 c. oil or a little less
4 eggs, slightly beaten
2 Tbsp. parsley
1/2 tsp. oregano
3 large chopped garlic cloves
dash of pepper
1 c. Bisquick or flour

Preparation

Mix all ingredients together.
Add Bisquick or flour last. Spread in greased 13 x 9-inch pan and bake until golden brown on top, about 45 to 50 minutes at 350\u00b0.
Cut into finger size squares. Makes about 40.