Sour Cream Oven Breakfast Cake - cooking recipe

Ingredients

3/4 c. chopped walnuts
3 Tbsp. sugar
1 tsp. cinnamon
1 1/4 c. sugar
1 c. butter
2 eggs
2 c. sifted flour
1 1/2 tsp. baking powder
1/4 tsp. baking soda
1 c. sour cream
1 tsp. vanilla

Preparation

Mix together nuts, 3 tablespoons sugar and cinnamon; set aside. Cream sugar and butter together.
Add 2 eggs, one at a time; beat well.
Sift together flour, baking powder and baking soda.
Beat well on slow speed.
Add vanilla.
Heavy batter is made.
Fold in sour cream.