Baked Chicken Breasts(Microwave) - cooking recipe

Ingredients

chicken breasts
garlic powder
balsamic vinegar
basil

Preparation

Split chicken breasts and skin, if desired.
Spray glass baking dish with nonstick/nonfat spray.
Weigh chicken and pour small amount of vinegar over chicken. Sprinkle with garlic powder and basil. Cover pan with waxed paper, piercing for vent.
Cook for 10 minutes per pound in microwave at maximum power.