Ingredients
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1 can pie filling (cherry, pineapple or strawberry)
1 can crushed pineapple, drained
1 can Eagle Brand sweetened condensed milk
2 (12 oz.) containers Cool Whip
Preparation
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Mix ingredients in large bowl; blend well.
Put into a 9 x 13-inch container.
Put whatever is left in smaller container, such as a pretty mold.
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