Italian Spaghetti Sauce - cooking recipe

Ingredients

1 lb. hamburger (ground)
1/2 lb. Italian medium-hot sausage
2 cloves garlic
salt and pepper to taste
1 tsp. parsley
1 onion, chopped
1 medium can tomato paste
1 large can tomatoes, crushed
mushrooms (optional)
1 can water
1 tsp. basil
1 tsp. sugar
1 tsp. oregano

Preparation

Brown meat with garlic and onion.
Add other ingredients; cook until done, on low heat for approximately 2 hours.