Old-Fashioned Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
1/2 tsp. baking soda
1 Tbsp. sugar
3/4 c. buttermilk
2 1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. butter or margarine or shortening

Preparation

Mix dry ingredients; cut in shortening until mealy.
Add milk; knead on floured board or wax paper as directed.
Roll to desired thickness and cut.
Bake at 400\u00b0 until brown.