Golden Potato Bake - cooking recipe

Ingredients
    1/2 c. corn flake crumbs
    1 tsp. salt
    4 to 6 medium potatoes, pared
    2 Tbsp. butter or margarine, melted
Preparation
    Heat oven to 375\u00b0. Mix corn flake crumbs and salt. Brush potatoes with butter; coat with crumbs. Arrange in ungreased baking pan, 9 x 9 x 2-inches. Bake, uncovered, 1 to 1 1/2 hours or until potatoes are tender. Serves 4 to 6 people.

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