Taco Dip - cooking recipe
Ingredients
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1 medium mashed avocado
1 (16 oz.) sour cream
1 (8 oz.) cream cheese, softened
1 pkg. taco mix
Preparation
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Mix all ingredients in medium bowl until smooth.
Chill for at least 1 hour.
Shred lettuce and put on bottom of serving platter.
Spoon mixture over lettuce and spread to 1 inch from edge.
Top with shredded cheese, tomatoes, olives and sour cream or your favorite taco toppings.
Serve with tortilla chips.
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