Taco Dip - cooking recipe

Ingredients
    1 medium mashed avocado
    1 (16 oz.) sour cream
    1 (8 oz.) cream cheese, softened
    1 pkg. taco mix
Preparation
    Mix all ingredients in medium bowl until smooth.
    Chill for at least 1 hour.
    Shred lettuce and put on bottom of serving platter.
    Spoon mixture over lettuce and spread to 1 inch from edge.
    Top with shredded cheese, tomatoes, olives and sour cream or your favorite taco toppings.
    Serve with tortilla chips.

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