Christmas Holly - cooking recipe

Ingredients

1 pkg. mini marshmallows
1 stick butter
1 tsp. vanilla
4 c. corn flakes
green food coloring
cinnamon imperials

Preparation

Melt butter and marshmallows in Dutch oven over low heat.
Add vanilla and food coloring.
Stir in corn flakes.
Drop by tablespoons onto waxed paper.
Sprinkle with a few cinnamon imperials.