1-2-3 Pastry - cooking recipe

Ingredients

2 c. sifted flour
1/2 c. corn oil
1 tsp. salt
3 Tbsp. cold water

Preparation

Mix flour and salt.
Blend oil in thoroughly with a fork. Sprinkle water over mixture; mix well.
Press dough firmly into a ball with hands.
If too dry, mix in 1 or 2 tablespoons more oil.