One Pan Chocolate Cake - cooking recipe

Ingredients

1 c. white sugar
1 1/2 c. flour
1/2 tsp. salt
1/4 c. cocoa
1 tsp. soda
1 Tbsp. vinegar
1/3 c. salad oil
1 tsp. vanilla
1 c. cold water

Preparation

Mix
ingredients
until smooth.
Bake for 35 minutes at 350\u00b0. Use an 8 x 8-inch baking pan or double recipe for a 9 x 13-inch pan
and
bake
for
about\tthe
same amount of time. Toothpick test will be slightly moist.