Goulash - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 qt. tomatoes
1 chopped onion
1 can tomato sauce
1/2 c. catsup
1 tsp. sugar
1 Tbsp. Worcestershire sauce
1/4 tsp. hot sauce
2 c. elbow macaroni, cooked
Preparation
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Brown beef and onion in deep container.
Add other ingredients.
Cover; cook on low heat for about 1 hour, stirring often.
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