Goulash - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 qt. tomatoes
    1 chopped onion
    1 can tomato sauce
    1/2 c. catsup
    1 tsp. sugar
    1 Tbsp. Worcestershire sauce
    1/4 tsp. hot sauce
    2 c. elbow macaroni, cooked
Preparation
    Brown beef and onion in deep container.
    Add other ingredients.
    Cover; cook on low heat for about 1 hour, stirring often.

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