Wagon Wheel Chili - cooking recipe

Ingredients
    2 c. wagon wheel or spiral pasta
    1 (15 oz.) can chili
    1 (8 oz.) can tomato sauce
    3 Tbsp. ketchup
    1/2 tsp. chili powder
    shredded cheese
Preparation
    Cook pasta and set aside.
    In a large saucepan, combine chili, tomato sauce, ketchup and chili powder.
    Mix well; heat through. Drain and rinse pasta; stir into chili.
    Garnish with cheese if desired.
    Yield:
    3 to 4 servings.

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